3 ways to make delicious and simple watercress salad with vinaigrette

If you’re looking for a refreshing and healthy dish that can still stand out on the dining table, watercress salad with vinaigrette is the perfect choice. The crisp, sweet taste of watercress blends with the tangy, slightly fatty vinaigrette, stimulating anyone’s palate. Let’s explore 3 delicious and simple ways to prepare it with Kamereo!

How to make simple watercress salad with vinaigrette

This traditional watercress salad with vinaigrette is a subtle combination of fresh, crisp watercress and a distinctive sweet and sour dressing. This recipe is very simple, suitable for those who want a light, healthy, and still nutritious meal.

Ingredients

• Watercress: 100g
• Chili: 1
• Garlic: 1 bulb
• Cooking oil: 50ml
• Vinegar: 100ml
• Sugar: 30g
• Salt: To taste

Instructions

To prepare a delicious and crispy watercress salad with vinaigrette, you can follow these detailed step-by-step instructions:

• Step 1: Choose fresh watercress with round leaves and white stems, and remove the roots. Wash it multiple times in clean water, then soak in a a diluted salt water solution for about 10 minutes to remove dirt and bacteria. Take it out and shake off the water so the greens don’t get soggy when mixed.
• Step 2: Remove seeds from the chili and finely mince. Peel the garlic and mince or crush it to create a rich aroma for the dressing.
• Step 3: Mix the sauce ingredients: 30g sugar, 100ml vinegar, 50ml cooking oil (or olive oil if you prefer), 1 teaspoon of salt, and minced garlic. Blend or stir well until the mixture is smooth and has an off-white color.
• Step 4: Drizzle the sauce over the watercress and mix gently so that each leaf is coated evenly while still retaining its crispiness.
• Step 5: Garnish with a few slices of chili or herbs and roasted sesame seeds to make the dish more appealing. You can also make a large batch of the sauce and store it in a sealed jar in the refrigerator for up to 2 weeks.

How to make watercress salad with vinaigrette and pork

Watercress salad with vinaigrette and pork creates a harmonious blend of the sweet flavor of the meat and the crisp, refreshing taste of the greens. This is an ideal dish for a nutritious lunch or dinner.

Ingredients

• Watercress: 300g
• Pork: 200g
• Garlic: 3 cloves
• Tomatoes: 2
• Minced shallots: 1 teaspoon
• White sugar: 2 tablespoons
• Vinegar: 4 tablespoons
• Salt: 1 teaspoon
• Pepper: 1 teaspoon
• Cooking oil: 4 tablespoons
• Seasoning powder: 1 teaspoon
• MSG: 1 teaspoon

Instructions

Here are the detailed steps to make a perfect watercress salad with vinaigrette, keeping the greens crispy and well-coated with the sauce:

• Step 1: Wash the pork, slice it into thin, bite-sized pieces. Marinate the meat with minced shallots, salt, pepper, seasoning powder, and MSG for about 15-20 minutes to absorb the spices.
• Step 2: Remove wilted leaves from the watercress, trim the stems, wash it multiple times, and drain. Wash the tomatoes thoroughly, then slice them into thin, round slices.
• Step 3: Peel the garlic, slice it, and fry until golden in cooking oil. Set aside the garlic-infused oil for the sauce and use the rest for stir-frying the meat.
• Step 4: Stir-fry the meat in a hot pan until cooked and firm, preserving its natural sweetness.
• Step 5: Mix the sauce ingredients: 2 tablespoons of sugar, 4 tablespoons of vinegar, ½ teaspoon of salt, ½ teaspoon of pepper, and the garlic-infused oil. Stir well until the sugar is completely dissolved and the mixture is smooth.
• Step 6: Arrange the watercress on a plate, place the tomato slices and pork on top, drizzle the sauce evenly, and mix gently.
• Step 7: Sprinkle the fried garlic on top and garnish with fresh herbs. The dish tastes even better when served with a side of salt, pepper, and lime to enhance the flavor.

How to make Japanese-style watercress salad with vinaigrette

This Japanese-style watercress salad with vinaigrette has a light, fresh flavor, suitable for those who want a healthy meal. The mild sourness from lemon and apple cider vinegar combined with olive oil makes the dish more balanced and appealing.

Ingredients

• Watercress: 450g (1 lb)
• Cherry tomatoes: 1 cup
• Onions, shallots: 1 cup
• Olive oil, lemon, salt, sugar

Instructions

If you want to make an authentic Japanese-style salad in your own kitchen, follow these detailed instructions:

• Step 1: After washing the greens, let them dry completely, then arrange them on a plate. Place the washed cherry tomatoes and thinly sliced onions around them. If desired, you can quickly sauté the shallots in a pan with a little cooking oil to bring out their aroma.
• Step 2: To create the characteristic flavor, squeeze the juice from 1 lemon into a bowl, add 1 tablespoon of sugar, 1 small teaspoon of apple cider vinegar, 1 teaspoon of salt, and 2 tablespoons of olive oil. Then, use chopsticks or a spoon to stir until all the ingredients are well-combined.
• Step 3: Slowly drizzle the prepared sauce over the plate of greens, and sprinkle with a little fried shallots and ground pepper to make the dish even more appealing. This Japanese-style watercress salad pairs well with grilled meat or fish, helping to cut through the richness.

Kamereo – A supplier of fresh watercress with full VAT invoices

Kamereo is a reputable application for wholesale fruits and vegetables, partnering with many F&B businesses to ensure a supply of quality ingredients. We apply a closed process of growing, harvesting, and transporting, ensuring that watercress is delivered to customers fresh, clean, and at a competitive price.

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A notable benefit of buying watercress from Kamereo is the good price combined with a full VAT invoice. Customers receive an e-invoice immediately after payment, which helps with transparent cost management and saves time for reconciliation. This provides practical benefits for businesses in the F&B industry, optimizing accounting and finance tasks.

Beyond watercress, Kamereo also offers over 3,000 diverse F&B products, including vegetables, frozen foods, beverage ingredients, and kitchen tools. Everything is integrated onto a single platform, making it easy for businesses to find and order quickly without having to scatter their supply sources.

To enhance the shopping experience, Kamereo has also built a professional shipper team with flexible delivery services. Just place an order before midnight, and customers will receive their products before 6 a.m. the next day, ensuring fast, correct, and complete delivery.

Conclusion

Above are 3 ways to make watercress salad with vinaigrette that are both delicious and simple, which you can try right at home. We hope these suggestions help make your family meals more diverse and nutritionally balanced. Don’t forget to follow Kamereo’s Food and Lifestyle section to discover more great recipes!