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Bun Dau Mam (Rice Noodles with Tofu and Fermented Fish Sauce) Hanoi Pho – This restaurant serves Northern Vietnamese cuisine in Ho Chi Minh City, with its most notable dishes being bun dau (vermicelli with tofu and shrimp paste), cha ca La Vong (La Vong fish cake), bun gia cay (vermicelli with imitation dog meat), and various side dishes. Established in 2013, the restaurant aims to bring the flavors of Hanoi to diners in Ho Chi Minh City. This review summarizes information about the address, menu, prices, and must-try dishes at Bun Dau Mam Tom Ha Noi Pho, helping you make an informed decision before visiting.
| Quick information | |
| 📍 Address | 79 Hoa Lan Street, Cau Kieu Ward, Ho Chi Minh City (Phan Xich Long area) |
| 🕐 Opening hours | You should check before you arrive. |
| 📞 Phone number | 091 3002 753 – 093 8833 411 |
| 💰Price range | Approximately 30,000 – 379,000 VND per dish or portion. |
| 🍽️ Must-try dish / signature dish | Bun dau ta la, bun dau long, cha ca La Vong |
| 🚗 Parking | Parking is available; please ask the restaurant if you arrive by car. |
| 🏷️ Suitable for | Lunch, dinner, group of friends, family |
| ⭐ Overall rating | 4.8/5 based on the average rating published by the restaurant. |
A brief introduction to Hanoi Pho Bun Dau (rice noodles with tofu)
Bun Dau Ha Noi Pho is a culinary brand established in 2013, focusing on bringing typical Hanoi dishes to diners in Ho Chi Minh City. The restaurant’s signature dish is bun dau mam tom (vermicelli with tofu and shrimp paste), alongside many other Northern dishes such as: cha ca La Vong (La Vong fish cake), bun gia cay (vermicelli with imitation dog meat), crab hotpot, fried fermented pork rolls, and various offal dishes.
The restaurant’s distinguishing feature is its extensive menu, which doesn’t just revolve around bun dau (vermicelli with tofu and pork) but also features many Northern Vietnamese specialties. On the current menu, bun dau is divided into several options such as bun dau, bun dau cha com (vermicelli with tofu and pork patties), bun dau thit luoc (vermicelli with tofu and boiled pork), bun dau long (vermicelli with tofu and pork offal), and bun dau ta la (vermicelli with tofu and mixed toppings).
Regarding scale, official sources currently confirm the location at 79 Hoa Lan Street, Cau Kieu Ward, Ho Chi Minh City. Some food delivery platforms are also listing locations named Bun Dau Mam Tom Ha Noi Pho in Thu Duc City, such as 39A Street 23 and 61/36E Street 48. However, there is no official information from the website confirming that these are branches of the same brand, so it is advisable to check before visiting.
Menu and Prices
The restaurant’s menu offers quite a few options, but if it’s your first visit, you don’t necessarily need to order too much. A mixed bun dau (rice noodles with tofu and various toppings) costs 65,000 VND and includes rice noodles, tofu, fried rice patties, and boiled pork; while a basic bun dau costs 30,000 VND.
Some prices are currently listed on the official menu:
| Dish | Reference price |
| Bun dau (rice noodles with tofu) | 30,000 VND |
| Bun dau cha com (rice noodles with tofu and fried rice cakes) | 45.000 copper |
| Rice noodles with tofu and boiled pork | 55.000 copper |
| Bun dau ta la | 65.000 copper |
| Bun dau long (rice noodles with tofu and offal) | 65.000 copper |
| Bun gia cay | 40.000 copper |
| Not for you. | 40.000 copper |
| Squid patties | 40.000 copper |
| Rice flake patties | 30.000 copper |
| La Vong fish cake | 170.000 copper |
| Crab hot pot | 170.000 copper |
| Apricot juice | 15.000 copper |
| Sour plum juice | 15.000 copper |
| Lime juice | 12.000 copper |
| Pork bone hot pot with bitter melon – small size | 189.000 copper |
| Pork bone hot pot with bitter melon – large | 289.000 copper |
The prices for individual portions of bun dau are quite affordable, while dishes ordered in larger portions or for groups will be more expensive. If it’s your first time, you can start with the bun dau ta la for 65,000 VND to try a variety of toppings in one platter.
Spread experiment dish
Bun dau ta la
If you could only choose one dish to try for the first time, bun dau ta la (a type of noodle dish) is a pretty reasonable choice. According to the restaurant’s menu, this dish includes: rice noodles, tofu, rice patties, and boiled meat price 65,000 VND.
The great thing about the mixed platter is that you don’t need to order too many individual dishes to try some of the familiar components of a bun dau platter. Fried tofu, boiled pork, and rice patties create different levels of softness, crispiness, and richness when eaten with rice noodles and shrimp paste.
A recent article on the restaurant’s own website also describes the 79 Hoa Lan mixed platter in a certain way. Crispy tofu, tender meat, fragrant rice patties, and shrimp paste sauce prepared in the Hanoi Pho.This information is provided by the brand itself, so it’s more suitable as a reference for its flagship product rather than as an independent review.
Bun dau long (rice noodles with tofu and offal)
Bun dau long (rice noodles with tofu and offal) is priced at 65,000 VND – This dish consists of rice noodles, tofu, and offal. If you prefer dishes with richer flavors and more toppings, this one is worth trying over the basic bun dau (rice noodles with tofu and offal). The restaurant’s menu also includes many individual dishes such as fried pig intestines, boiled pig intestines, cartilage sausage, blood sausage, and various types of sausage. Therefore, you can customize your platter to your liking instead of having to order a fixed portion.
La Vong fish cake
Another dish worth noting is La Vong fish cake Currently priced at 170,000 VND per serving. The restaurant’s website clearly states that one serving is for 2 people – It includes fish cake, rice noodles, vegetables, rice paper, and dipping sauce.
Compared to bun dau (vermicelli with tofu), this dish is more expensive but quite suitable for two people or small groups who want to try another Northern Vietnamese dish. If you’ve come to the restaurant out of curiosity about Hanoi cuisine, I think this is a dish worth considering ordering as part of a meal instead of just focusing on bun dau.
Space and service quality
Bun Dau Ha Noi Pho positions itself as a place that brings Hanoi cuisine to the culinary scene of Ho Chi Minh City. The brand’s website repeatedly mentions its commitment to preserving the authentic flavors of Northern Vietnamese dishes, while also serving both dine-in and takeout customers. A convenient feature is the online ordering service. GrabFood and ShopeeFood – Therefore, if you don’t want to sit at the restaurant, you can still enjoy the menu at home.
Regarding service hours, the official information currently states: 10:00 – 22:00 Monday to Sunday. This is a good timeframe to consider when planning your lunch or dinner, but if you’re going close to closing time, you should still call ahead to ensure the restaurant is still open.
Advantages / Disadvantages
Overall, the most noteworthy aspect of Bun Dau Ha Noi Pho is its well-defined menu: if you enjoy Northern Vietnamese cuisine, you’ll find more than just bun dau (vermicelli with tofu) to choose from. Conversely, the extensive menu might make it difficult for first-time customers to choose their first dish.
| Positive points | Negative points |
| There are many dishes with Hanoi flavors. | The menu has quite a lot of dishes, so it’s easy for newcomers to get confused. |
| Bun dau (vermicelli with tofu) comes in many variations starting from 30,000 VND. | Some items in the group are priced significantly higher. |
| There’s bun dau ta la (mixed tofu noodle soup), bun dau long (noodle soup with tofu and offal), and many extra toppings to choose from. | Prices and offers may change from time to time. |
| There are also La Vong fish cakes, imitation dog meat noodle soup, and freshwater crab hotpot. | You should double-check the information before you arrive. |
| The address and opening hours are clearly stated on the website. | Reviews may vary across platforms. |
| Takeaway and delivery are available. |
Should you go to Bun Dau Ha Noi Pho?
If you are in Ho Chi Minh City and want to find a restaurant specializing in Northern Vietnamese cuisine Bun dau (rice noodles with tofu) is the main dish. Bun Dau Ha Noi Pho is a place worth considering. A big plus is the wide menu, so even if you’re dining alone, you can find options in the 30,000-65,000 VND range, while groups can order additional La Vong fish cakes or hot pot to share.
For my first visit, I’ll give it priority bun dau ta la – Because it already includes vermicelli, tofu, rice patties, and boiled pork. If you’re going with two people, you can order additional La Vong fish cakes for 170,000 VND to try another Hanoi specialty. For larger groups, you can consider bitter melon and pork bone hot pot, which is currently available in small and large sizes.
In short, this restaurant is perfect for lunch or dinner with friends or family, especially if everyone shares a love for Northern Vietnamese cuisine.
Frequently Asked Questions
Does Bun Dau Ha Noi Pho have parking?
The restaurant’s official information focuses on the address 79 Hoa Lan Street but does not provide details about parking on the Contact Us page. If you are traveling by motorbike, car, or in a large group, you should call the hotline 091 3002 753 Ask beforehand about suitable parking locations.
What is the average price of Bun Dau (vermicelli with tofu) in Hanoi?
The current prices for bowls of bun dau (vermicelli with tofu) start from 30,000 – 65,000 VND. In addition, the restaurant offers side dishes for around 30,000 – 40,000 VND, and La Vong fish cake for 170,000 VND.copperAnd hot pot dishes start from around 170,000 VND and up. Therefore, the cost per person will depend quite a bit on what you order.
What dishes should you try when visiting Bun Dau Ha Noi Pho for the first time?
Bun dau ta la is the easiest option to start with because it includes rice noodles, tofu, rice patties, and boiled pork in one serving. If you’re with a friend, you can order additional La Vong fish cakes to try another Hanoi specialty.
What time does Bun Dau Ha Noi Pho close?
According to the official Contact page, the restaurant opens from 10:00 to 22:00. This offer is valid from Monday to Sunday. If you plan to visit in the evening, especially around 10 PM, you should contact the restaurant in advance to confirm that they are still open.
Conclusion
Bun Dau Ha Noi Pho is a worthwhile option if you want to eat Bun dau mam tom (vermicelli with tofu and shrimp paste) and other Hanoi Pho dishes in Ho Chi Minh City. The restaurant has been operating since 2013, has a fairly extensive menu, and the price of bun dau (vermicelli with tofu) starts from 30,000 VND.copperSuitable for both solo diners and groups of friends or family. If it’s your first time, the mixed tofu noodle soup is the easiest dish to order; for groups, you can combine it with La Vong fish cakes or hot pot. Before you go, you should check the menu and call the restaurant to get updated prices, opening hours, and table availability.
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